Herbs and spices blended in yellow curry with potatoes, carrots, red bell pepper, and onions in coconut milk. .
See those other items from LUNCH SPECIAL.
Garlic & pepper sauce topped with crispy garlic and cilantro. Served over steamed broccoli.
Spices and herbs green curry sauce with eggplant, red bell pepper, green beans, and fresh basil in coconut milk.
Ginger, mushrooms, baby corn, zucchini, onions, red bell pepper, carrots, and green onions.